FROM THE GRILL
CORDERO A LAS BRASAS
Rack Of Lamb Marinated and Grilled to Perfection, Served with Moros & Cristianos, Creamy Spinash and Maduros
$29.95
BISTEC ARGENTINO
New York Steak with Chimichurri Sauce Served with
Mash Potatoes
$19.50
BISTEC A LA PIMIENTA
New York Steak stopped with Demi-Glace Pepper Sauce, Flambe with Brandy Served with
Mash Potatoes
$19.50
RIB EYE STEAK
Grill Rib Eye Steak Served with
Mash Potatoes and Horseradish Sauce
$23.95
GRILL PETITE MIGNON
Choice of Plain or Pepper sauce Served with
French Fries
$19.95
COSTILLAS DE CERDO HABANA
Tender Baby Back Ribs, Marinated in Mojo Served with
Light BBQ Sauce & Mashed Potatoes